Tropical Green Smoothie

Ingredients

½ banana, sliced

455 g silken tofu

55 g maple syrup

½ mango, peeled and diced

1 kiwi, peeled and diced

40 g  fresh spinach, packed

120 mL milk

Step 1

In an bowl we add the maple syrup and tofu and whisk until smooth. Add the mixture to a ice tray and spread it evenly. Add it in the freezer.

Step 2

After the mixture has frozen place it in a blender together with kiwi, banana, mango, spinach and milk and blend until smooth.

Ready to go and enjoy it.