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Wet parrot

Coconut Chai


Ingredients






400 ml  water






400 g  coconut milk






2 bags chai tea






2 tablespoons sugar






2 shots dark rum






1 cinnamon stick





Step 1





In a pot add the water, sugar and milk and stir and boil. Turn down the heat and add cinnamon stick and chai tea bag. Leave it for 5 minutes in low heat.





Step 2





Add 2 shots of rum and simmer for 3 minutes.





The drink is now  done. Enjoy πŸ’œπŸΊπŸ·πŸ΅☕πŸ₯ƒπŸ₯€πŸΈ






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