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Caramel Snicker Cookies Cups


Ingredients
9 fun sized snickers
255 g  chocolate chip cookie dough
110 g caramel syrup





Step 1





Get a muffin pan and coat it with oil spray. Place the dough in to the muffin pan and press it to give the cup shape.





Step 2





Bake for 12 minutes. When the cookies are removed from the oven place the snickers bar in each cookie cup.





Step 3





Let it cool and cover with caramel before serving.





Photo by Angele J on Pexels.com

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